Career Atlas USA

Food Service Managers

Median salary
$69,390
Average salary
$74,880
Employment
238,430
Projected growth
6.4% growth
Annual openings
42,000
Typical entry education
High school diploma or equivalent

What Food Service Managers Do

Plan, direct, or coordinate activities of an organization or department that serves food and beverages.

See full salary breakdown & percentiles →

Career Outlook

National employment outlook, 20242034.

Related work experience
Less than 5 years
On-the-job training
Short-term on-the-job training
Self-employed
30.3%

Source: BLS Employment Projections — 2024-2034.

How Much Preparation Does This Take?

Job Zone 2 of 5

Job Zone 1-2: Very Little to Some Preparation Needed

Experience
Some occupations may need little or no previous experience; others require several months to a year of experience.
Education
Usually requires a high school diploma or GED, though some occupations may not.
Job training
Ranges from a few days to one year of on-the-job training.

Source: O*NET Job Zones.

Key Knowledge Areas

Subject-matter areas this occupation draws on most, per O*NET.

  • Customer and Personal Serviceimportance 4.5/5
  • Administration and Managementimportance 4.1/5
  • Food Productionimportance 4.0/5
  • English Languageimportance 3.5/5
  • Personnel and Human Resourcesimportance 3.5/5
  • Sales and Marketingimportance 3.4/5
  • Mathematicsimportance 3.4/5
  • Administrativeimportance 3.3/5

Work Environment

What the day-to-day work setting is like, per O*NET.

  • Work With or Contribute to a Work Group or Team5.0/5
  • Face-to-Face Discussions with Individuals and Within Teams4.9/5
  • Contact With Others4.8/5
  • Indoors, Environmentally Controlled4.7/5
  • Telephone Conversations4.6/5
  • Work Outcomes and Results of Other Workers4.6/5

Careers With Similar Skills

Occupations whose Transferable Skills profile most closely matches this one — a mathematical comparison, not observed data about people actually moving between these careers.

Transferable Skills

Cross-functional skills this occupation draws on most, per O*NET — the kind that carry over to other careers.

  • Coordinationimportance 3.9/5
  • Management of Personnel Resourcesimportance 3.9/5
  • Service Orientationimportance 3.8/5
  • Social Perceptivenessimportance 3.6/5
  • Time Managementimportance 3.5/5
  • Negotiationimportance 3.1/5
  • Instructingimportance 3.1/5
  • Judgment and Decision Makingimportance 3.1/5

Software & Technologies

Tools and software used in this occupation, per O*NET.

Other Software Used

  • Aestiva Employee Time Clock
  • Apache Groovy
  • Army Food Management Information System
  • Aurora FoodPro
  • ChefDesk Chef's Calculators
  • ClubSoft Food & Beverage Point of Sale
  • Culinary Software Services ChefTec
  • DataTeam Lunch Express

Work Style

Personal work characteristics that matter most for this occupation, per O*NET.

  • Dependability
  • Leadership Orientation
  • Cooperation
  • Attention to Detail
  • Social Orientation
  • Stress Tolerance
  • Self-Control

Career Interests

This occupation’s RIASEC interest profile, per O*NET — how strongly it fits each of the six Holland interest types.

  • EnterprisingHigh
  • ConventionalHigh
  • RealisticMedium
  • SocialMedium
  • InvestigativeLow
  • ArtisticLow

This page includes information from the O*NET 30.3 Database by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA). Used under the CC BY 4.0 license. O*NET® is a trademark of USDOL/ETA.

Where This Career Is Most Concentrated

Metro areas where food service managers make up the largest share of local employment, relative to the national average (BLS location quotient).

  1. 1Myrtle Beach-Conway-North Myrtle Beach, SC2.62× national avg
  2. 2Atlantic City-Hammonton, NJ2.59× national avg
  3. 3Hilton Head Island-Bluffton-Port Royal, SC2.58× national avg
  4. 4Kahului-Wailuku, HI2.45× national avg
  5. 5Rapid City, SD2.40× national avg

Possible Career Moves

A computed starting point, not observed job-change data — see the full list for why each one might fit.

See the full career path from Food Service Managers

Related Education Programs

Schools that offer related fields of study, based on the NCES CIP-SOC crosswalk — not a guarantee that graduates enter this specific career.

Full salary data & percentiles →Best states for this career →Highest-paying states →