Cooks, Private Household
What Cooks, Private Household Do
Prepare meals in private homes. Includes personal chefs.
See full salary breakdown & percentiles →
Career Outlook
National employment outlook, 2024–2034.
- Related work experience
- Less than 5 years
- On-the-job training
- None
- Self-employed
- 86.9%
Source: BLS Employment Projections — 2024-2034.
How Much Preparation Does This Take?
Job Zone 3 of 5Job Zone Three: Medium Preparation Needed
- Experience
- Previous work-related skill, knowledge, or experience is required for these occupations.
- Education
- Most occupations in this zone require training in vocational schools, related on-the-job experience, or an associate's degree.
- Job training
- Employees in these occupations usually need one or two years of training involving both on-the-job experience and informal training with experienced workers. A recognized apprenticeship program may be associated with these occupations.
Source: O*NET Job Zones.
Key Knowledge Areas
Subject-matter areas this occupation draws on most, per O*NET.
- Customer and Personal Serviceimportance 4.6/5
- Food Productionimportance 4.1/5
- Sales and Marketingimportance 3.7/5
- Administration and Managementimportance 3.1/5
- Production and Processingimportance 3.0/5
- Mathematicsimportance 3.0/5
- English Languageimportance 2.9/5
- Economics and Accountingimportance 2.6/5
Work Environment
What the day-to-day work setting is like, per O*NET.
- Spend Time Standing4.8/5
- Spend Time Using Your Hands to Handle, Control, or Feel Objects, Tools, or Controls4.6/5
- E-Mail4.4/5
- Time Pressure4.2/5
- Freedom to Make Decisions4.0/5
- Indoors, Environmentally Controlled4.0/5
Careers With Similar Skills
Occupations whose Transferable Skills profile most closely matches this one — a mathematical comparison, not observed data about people actually moving between these careers.
- Cooks, Institution and Cafeteria93% skill match
- Morticians, Undertakers, and Funeral Arrangers92% skill match
- General and Operations Managers91% skill match
- Funeral Home Managers90% skill match
- Dentists, General90% skill match
- Food Service Managers90% skill match
- Chefs and Head Cooks90% skill match
- Costume Attendants90% skill match
Transferable Skills
Cross-functional skills this occupation draws on most, per O*NET — the kind that carry over to other careers.
- Service Orientationimportance 3.1/5
- Social Perceptivenessimportance 3.0/5
- Complex Problem Solvingimportance 3.0/5
- Judgment and Decision Makingimportance 3.0/5
- Time Managementimportance 3.0/5
- Coordinationimportance 2.9/5
- Management of Material Resourcesimportance 2.9/5
- Persuasionimportance 2.8/5
Software & Technologies
Tools and software used in this occupation, per O*NET.
Hot Technologies
Other Software Used
- APPCA Personal Chef Office
- Cooking e-books
- Cost tracking software
- Email software
- Food inventory software
- Web browser software
- Work scheduling software
- YouTube
Work Style
Personal work characteristics that matter most for this occupation, per O*NET.
- Dependability
- Attention to Detail
- Innovation
- Integrity
- Self-Control
- Cooperation
- Adaptability
Career Interests
This occupation’s RIASEC interest profile, per O*NET — how strongly it fits each of the six Holland interest types.
- RealisticMedium
- SocialMedium
- ArtisticMedium
- ConventionalMedium
- EnterprisingMedium
- InvestigativeLow
This page includes information from the O*NET 30.3 Database by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA). Used under the CC BY 4.0 license. O*NET® is a trademark of USDOL/ETA.
Where This Career Is Most Concentrated
Metro areas where cooks, private household make up the largest share of local employment, relative to the national average (BLS location quotient).
- 1New York-Newark-Jersey City, NY-NJ2.27× national avg
Possible Career Moves
A computed starting point, not observed job-change data — see the full list for why each one might fit.
- Chefs and Head CooksLateral Move
- Food Service ManagersCareer Change
- Cooks, Institution and CafeteriaLateral Move
- Dietetic TechniciansCareer Change
Related Education Programs
Schools that offer related fields of study, based on the NCES CIP-SOC crosswalk — not a guarantee that graduates enter this specific career.
Culinary Science/Culinology
- Auguste Escoffier School of Culinary Arts-Boulder (Boulder, CO)grads earn ~$35,587
- Auguste Escoffier School of Culinary Arts-Boulder (Boulder, CO)grads earn ~$41,274
- NUC University (Bayamon, PR)grads earn ~$20,364
- Institute of Culinary Education (New York, NY)grads earn ~$46,893
- Culinary Institute of America (Hyde Park, NY)grads earn ~$48,317